If you got a thing for Red Savina Habaneros, stock your pantry with a perfect bundle of flakes, pepper powder, and dried pods. We did all the hard work of harvesting fresh peppers to create spices and dried pods through all-natural processes, so you can instantly use them and enjoy the heat and flavors they bring. From the first taste of the Red Savina Habanero, you’ll notice fruitiness, almost apricot-like taste that you’ll finish the spices and dried pods quickly.
The Red Savina Habanero held the world record for the hottest pepper in the world for 12 years from 1994 to 2006 with a heat level of 350,000 – 577,000 SHUs. Although the pepper delivers impressive medium heat that’ll tingle your mouth, its pure flavors will win you over. Lightly sprinkle the pepper flakes or powder to your favorite food or snacks, creatively incorporate dried pods into your cooking, and make the most impressive hot sauce whenever you’re craving ferocious heat and need a slap to the face.