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Hot Pepper Seeds

Peach Habanero Pepper Seeds

Peach Habanero Pepper Seeds

SKU: PeachHabanero

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Description:

Peach Habanero peppers are probably the sweetest of the habanero varieties.... but don't let that fool you on how hot they still are! Also known as Habanero Peach, the Peach Habanero pepper came to us from grower James Weaver, an Amish farmer who was able to grow this unique strain of the Orange Habanero.

These habanero pepper plants are very compact and bushy, growing only to about 1-1/2 ft. tall, but they produce wonderful yields of these 2-3" long peppers that look smooth, shiny, and bright. Peach habaneros ripen from green to their light salmon color that stands out amongst your garden's foliage.

While we say they're sweeter, the Peach Habanero chili still has plenty of heat and flavor! Heat levels reach anywhere between 200,000-350,000 SHUs, and the flavors are typical of habaneros: fruity, citrusy, and tropical with a little sweetness. These peppers have many culinary uses - try making a Peach Habanero Jelly, this is an absolutely fantastic flavor!

Try other Rare & Exotic Pepper Seeds for your next growing season!

Want more habanero flavors? Add them to your cooking with our Habanero Snacks & Spices!

Specifications:

  • Heat Level:
  • Plant Size: 2 ft.
  • Pod Size: 3 in.
  • Days to Harvest: 70 - 79 days
  • Origin: USA
  • Species: Chinense
  • SHU: 200,000-350,000

Growing Instructions

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Getting Started

So, you've received your seeds and are wondering what's next? At Pepper Joe's, we're committed to equipping you with everything you need to succeed in germinating the pepper seeds you've chosen. Our mission is to introduce you to a diverse array of pepper varieties, setting the stage for an exciting and rewarding gardening experience. Let's dive into the essentials together.

  • What You'll Need

    Soil and Tray Method

    Seed Starting Supplies 
  • Plant your Seeds

    1. Pre-saturate your seed starting soil mix. Ensure the seed starting mix is fully saturated prior to planting your seed.
    2. Make a ¼-inch hole in the center of each seed starting cell. A #2 pencil eraser is a great tool for making these holes.
    3. Place your seed and cover gently with soil.
      You can plant up to 4 seeds per cell to help ensure successful germination.
  • 4. Place your heat mat under  your base tray and your humidity dome on top. For best results, set your temperature controller between 75 - 80 degrees.

    5. Place your plant light above the seed starting tray and turn on. Refer to the plant light manufacturers instructions for the optimal distance. Plant light should remain on for 14 to 16 hours per day.

    6. Enjoy watching them grow! See our full instruction page below for more information.

    Starting Peppers from Seed