• Dill Havarti Cheese
  • Dill Havarti Cheese
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Havarti de eneldo

Havarti de eneldo

SKU: 10000012

$ 7.60
$ 8.95 $ 7.60
Agotado
Oferta

Description:

  • La cosecha es el momento de cosechar lo que se siembra. Para relajarse y disfrutar de la naturaleza. Este queso Havarti con eneldo es nuestro homenaje a esta temporada: una mezcla fresca y verde de Havarti mantecoso y eneldo herbáceo. Pruebe este favorito de los Cheese Brothers con salmón fresco, mermelada de frutas, una copa de vino blanco refrescante o todo lo anterior.

    Peso neto : 6 oz.
     Origen : Stanley, Wisconsin
     Edad : 2 - 12 meses
     Sabor : Mantecoso, algo dulce, aromático.
     Maridaje : Mermeladas de pimientos, Sauvignon Blanc, salmón y mariscos.

Envío

Embalaje y envío conscientes
 Nos encargamos de proteger la integridad de su queso durante el transporte. Nuestros quesos duros, envasados ​​al vacío, se mantienen seguros fuera de la refrigeración durante el transporte. Si la temperatura supera los 15 °C en su ubicación, lo enviamos en cajas térmicas con bolsas de hielo para proteger su envío, sin costo adicional.

*Tenga en cuenta que el envío aislado en verano y a lugares con temperaturas superiores a 60 grados alterará la apariencia de esta caja como se muestra en la imagen.

Ingredientes

Ingredientes: Leche y nata pasteurizada cultivada, sal, eneldo, enzimas, colorante achiote.

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How It Works

1. SHOP

Shop high-quality Wisconsin cheeses, shipped nationwide from Barron, Wisconsin.

2. STORE

Our cheeses are vacuum-sealed, hard varieties that are safe outside of refrigeration in transit. Open the package and store your cheese in the refrigerator upon arrival for best quality.

 3. ENJOY

Unwrap, share, and enjoy your artisan Wisconsin Cheese.

Shop Wisconsin Cheese

Why We Partner With Cheese Brothers

Made to Share

  • Meet the Makers

    Cheese Brothers is built on the idea that good cheese brings people together. Their mission is to create a new kind of cheese company, one that’s rooted in community, strengthened by lasting relationships, and bonded by a true brotherhood of cheese. That dedication to connection and quality is exactly why we’re proud to partner with them.

  • Artisanal Process

    A Tradition Since 1919

    Since 1919, when Eric’s great-grandpa Fred came from Switzerland, Cheese Brothers have stayed true to traditional cheesemaking. From fresh milk and cultures to aging, cutting, and wrapping, every block reflects more than a century of craftsmanship — now delivered right to your door.



  • Crafted With Care

    Cheese Brothers keep it simple: real Wisconsin cheese made with milk from local family farms who care. Seasonings are always natural and straightforward, never artificial, never over-processed. Just honest cheese, the way it should be.

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