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Medium Hot Pepper Seeds

Tampiqueno Serrano Pepper Seeds

Tampiqueno Serrano Pepper Seeds

SKU: TampiquenoSerrano

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Description:

Don't be fooled by its size, the Tampiqueno Serrano pepper has a big kick! Originating from Mexico, the pepper's name means "from the mountains" in Spanish, indicating these peppers live close to the mountains. These are very popular Serrano pepper for Mexican cuisine used for their distinctive flavor and heat!

Tampiqueno Serrano pepper plants grow up to 3 ft., or much taller when directly sown into the ground, and produce many small peppers. Expect them to grow between 3" long and ripen from green to bright red. These peppers are hot at either stage of maturity, so really it depends on what color you prefer having these peppers harvested at.

The heat on Tampiqueno Serrano peppers is around 5 times hotter than the Jalapeno (8,000-22,000+ SHUs), so be prepared for more than just a "little bit of heat." It's the perfect amount to pair with the spicy flavors these peppers provide. A real favorite with our friends south of the border, this is great to use in your favorite salsas, soups, and stews.

Try our other Mild Pepper Seeds! We offer a wide selection for you to choose from in our ever-expanding Pepper Seed Collection!

Prefer live pepper plants instead? Check out our Serrano Pepper Plants!

Specifications:

  • Heat Level:
  • Plant Size: 3 ft.
  • Pod Size: 3 in.
  • Days to Harvest: 70 - 79 days
  • Origin: Mexico
  • Species: Annuum
  • SHU: 8,000-22,000+

Growing Instructions

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Getting Started

So, you've received your seeds and are wondering what's next? At Pepper Joe's, we're committed to equipping you with everything you need to succeed in germinating the pepper seeds you've chosen. Our mission is to introduce you to a diverse array of pepper varieties, setting the stage for an exciting and rewarding gardening experience. Let's dive into the essentials together.

  • What You'll Need

    Soil and Tray Method

    Seed Starting Supplies 
  • Plant your Seeds

    1. Pre-saturate your seed starting soil mix. Ensure the seed starting mix is fully saturated prior to planting your seed.
    2. Make a ¼-inch hole in the center of each seed starting cell. A #2 pencil eraser is a great tool for making these holes.
    3. Place your seed and cover gently with soil.
      You can plant up to 4 seeds per cell to help ensure successful germination.
  • 4. Place your heat mat under  your base tray and your humidity dome on top. For best results, set your temperature controller between 75 - 80 degrees.

    5. Place your plant light above the seed starting tray and turn on. Refer to the plant light manufacturers instructions for the optimal distance. Plant light should remain on for 14 to 16 hours per day.

    6. Enjoy watching them grow! See our full instruction page below for more information.

    Starting Peppers from Seed