
Deluxe Hot and Spicy Gift Collection
Deluxe Hot and Spicy Gift Collection
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Description:
Description:
Deluxe Hot and Spicy Gift Collection
The Deluxe Hot and Spicy Gift Collection turns up the heat with a fiery lineup built for spice lovers. This handcrafted Wisconsin gift box brings together four bold artisan cheeses and two small-batch hot sauces for a combination that’s as flavorful as it is intense.
Inside, you’ll find the smooth sweetness of Bantam Honey Sriracha Gouda, the fruity heat of El Perrito Mango Habanero Gouda, the smoky blend of 3 Amigos Jalapeño, Chipotle, and Habanero Gouda, and the scorching power of El Diablo Scorpion Pepper Gouda. To complete the experience, two locally made hot sauces from Bushel & Peck, Holy Ghost and Fatalii Attraction, add layers of complex heat that spice lovers crave.
Perfect for gifting, entertaining, or indulging your inner heat seeker, this spicy cheese and hot sauce combo delivers Wisconsin craftsmanship with a serious kick.
Contents:
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One 6 oz. block of El Diablo Scorpion Pepper Gouda
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One 6 oz. block of Bantam Honey Sriracha Gouda
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One 6 oz. block of El Perrito Mango Habanero Gouda
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One 6 oz. block of 3 Amigos Jalapeño, Chipotle, and Habanero Gouda
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One 8 oz. jar of Holy Ghost Hot Sauce (Bushel & Peck, Beloit, WI)
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One 8 oz. jar of Fatalii Attraction Hot Sauce (Bushel & Peck, Beloit, WI)
Note: Contents may vary slightly depending on seasonal availability.
If temperatures are above 60°F, your order ships in an insulated box instead of the pictured gift box.
Explore our full selection of Spicy Cheeses to find even more flavor combinations, perfect for heat seekers
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Mindful Packing & Shipping
We take care to protect the integrity of your cheese in transit. Our vacuum-sealed, hard cheeses are safe outside of refrigeration in transit. If temperatures are above 60 degrees in your location, we ship in insulated boxes with gel ice packs to protect your shipment, at no extra charge.*Please note that insulated shipping in the summer and to locations above 60 degrees will alter the appearance of this collection as pictured. Please email talk@cheesebros.com with any questions about how your order will be packaged.
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Ingredients
"El Diablo" Scorpion Pepper Gouda: Cultured pasteurized milk, salt, enzymes, scorpion chili peppers, annatto coloring.
"Bantam" Honey Sriracha Gouda: Cultured pasteurized milk, salt, enzymes, annatto coloring. Flavoring: Honey granules, salt, spices, dextrose, onion, sriracha sauce (aged cayenne red peppers, vinegar, garlic), sugar, brown sugar, garlic powder, maltodextrin, sodium diacetate, natural flavor.
"El Perrito" Mango Habanero Gouda: Cultured pasteurized milk, salt, enzymes, annatto coloring. Flavoring: Sugar, dried honey (refinery syrup, honey), maltodextrin, habanero peppers, spices, natural mango flavor.
3 Amigos: Cultured pasteurized milk, salt, enzymes, jalapeno, habanero, chipotle peppers, annatto coloring.
Please contact us to inquire about local product ingredients in this collection.
Envío
Envío
Embalaje y envío conscientes
Nos encargamos de proteger la integridad de su queso durante el transporte. Nuestros quesos duros, envasados al vacío, se mantienen seguros fuera de la refrigeración durante el transporte. Si la temperatura supera los 15 °C en su ubicación, lo enviamos en cajas térmicas con bolsas de hielo para proteger su envío, sin costo adicional.
*Tenga en cuenta que el envío aislado en verano y a lugares con temperaturas superiores a 60 grados alterará la apariencia de esta caja como se muestra en la imagen.
Fresh Tips
Fresh Tips
All of our cheeses last a year or more, sealed in the fridge (they should not be frozen - exceptions below)
Cheese spreads last 10 months in the fridge
Cheese curds should be enjoyed or frozen within 2 weeks of delivery for best flavor; they can be stored in the freezer for up to 6 months
Ingredientes
Ingredientes
"El Diablo" Scorpion Pepper Gouda: Cultured pasteurized milk, salt, enzymes, scorpion chili peppers, annatto coloring.
"Bantam" Honey Sriracha Gouda: Cultured pasteurized milk, salt, enzymes, annatto coloring. Flavoring: Honey granules, salt, spices, dextrose, onion, sriracha sauce (aged cayenne red peppers, vinegar, garlic), sugar, brown sugar, garlic powder, maltodextrin, sodium diacetate, natural flavor.
"El Perrito" Mango Habanero Gouda: Cultured pasteurized milk, salt, enzymes, annatto coloring. Flavoring: Sugar, dried honey (refinery syrup, honey), maltodextrin, habanero peppers, spices, natural mango flavor.
3 Amigos: Cultured pasteurized milk, salt, enzymes, jalapeno, habanero, chipotle peppers, annatto coloring.
Fatalii Attraction: Bell pepper, vinegar, onion, fatalii pepper, grapefruit, carrot, sea salt, garlic, mustard powder, turmeric
Holy Ghost: Ghost pepper, vinegar, lime juice, sea salt


How It Works
1. SHOP
Shop high-quality Wisconsin cheeses, shipped nationwide from Barron, Wisconsin.
2. STORE
Our cheeses are vacuum-sealed, hard varieties that are safe outside of refrigeration in transit. Open the package and store your cheese in the refrigerator upon arrival for best quality.
3. ENJOY
Unwrap, share, and enjoy your artisan Wisconsin Cheese.
Why We Partner With Cheese Brothers
Made to Share-
Meet the Makers
Cheese Brothers is built on the idea that good cheese brings people together. Their mission is to create a new kind of cheese company, one that’s rooted in community, strengthened by lasting relationships, and bonded by a true brotherhood of cheese. That dedication to connection and quality is exactly why we’re proud to partner with them.
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A Tradition Since 1919
Since 1919, when Eric’s great-grandpa Fred came from Switzerland, Cheese Brothers have stayed true to traditional cheesemaking. From fresh milk and cultures to aging, cutting, and wrapping, every block reflects more than a century of craftsmanship — now delivered right to your door.
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Crafted With Care
Cheese Brothers keep it simple: real Wisconsin cheese made with milk from local family farms who care. Seasonings are always natural and straightforward, never artificial, never over-processed. Just honest cheese, the way it should be.
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