El Diablo - Scorpion Pepper Gouda

🌶️ El Diablo Scorpion Pepper Cheese – Fiery, Creamy & Seriously Spicy

If you love heat, you’ll love Cheese Brothers’ El Diablo Cheese, a bold, fiery fusion of creamy Wisconsin Gouda and the infamous Scorpion pepper. Crafted in Stanley, Wisconsin, this cheese packs an irresistible blend of spicy, creamy, and slightly sweet flavors that build with every bite.

Made for true heat seekers, El Diablo balances the smooth melt of Gouda with the unrelenting burn of one of the world’s hottest peppers. Perfect for adventurous cheese lovers, it’s a powerhouse on burgers, tacos, mac and cheese, or paired with your favorite lager or ale. Add even more intensity with our World's Hottest Pepper Cheese Collection, or our Spicy Cheese Lovers 8-pack to share. 

Warning: This Scorpion pepper cheese isn’t for the faint of heart — only those who can take the heat should dare to try it!

🧀 Product Highlights

• Origin: Stanley, Wisconsin

• Age: 2–12 months

• Flavor: Creamy, slightly sweet, and intensely spicy

• Texture: Smooth and rich Gouda with fiery kick

• Net Weight: 6 oz

• Best For: Lagers, ales, Mexican dishes, and Tex-Mex recipes

• Heat Level: Very hot – for true spice enthusiasts

Explore our full collection of spicy Wisconsin cheeses and pepper-infused creations made for heat lovers & bold flavor seekers alike. 

• Mindful Packing & Shipping
  We take care to protect the integrity of your cheese in transit. Our vacuum-sealed, hard cheeses are safe outside of refrigeration in transit. If temperatures are above 60 degrees in your location, we ship in insulated boxes with gel ice packs to protect your shipment, at no extra charge.

• Ingredients: Cultured pasteurized milk, salt, enzymes, scorpion chili peppers, annatto coloring.
  

Mindful Packing & Shipping
We take care to protect the integrity of your cheese in transit. Our vacuum-sealed, hard cheeses are safe outside of refrigeration in transit. If temperatures are above 60 degrees in your location, we ship in insulated boxes with gel ice packs to protect your shipment, at no extra charge.

*Please note that insulated shipping in the summer and to locations above 60 degrees will alter the appearance of this box as pictured.

All of our cheeses last a year or more, sealed in the fridge (they should not be frozen - exceptions below)

Cheese spreads last 10 months in the fridge

Cheese curds should be enjoyed or frozen within 2 weeks of delivery for best flavor; they can be stored in the freezer for up to 6 months

Ingredients: Cultured pasteurized milk, salt, enzymes, scorpion chili peppers, annatto coloring.