October 12, 2018 1 min read

Pico de Gallo

 

Pico de Gallo is a wonderful addition to any Mexican dish. Try with chips, tacos, fajitas, and many more things! Including burgers and chicken sandwiches! Pico is made best with fresh ingredients!

  • 1 cup Yellow Onion (Diced)
  • 1 whole Jalapeno (Seeded and finely choppped)
  • 2 cups Roma Tomatoes (Seeded and chopped)
  • 1/2 cup Fresh Cilantro (Fresh (Very important to use fresh cilantro!))
  • 1 tsp salt
  • 2 whole Limes (Juiced)

Marinate diced onions and chopped jalapenos in the lime juice for 15-30 minutes.

Mix in tomatoes, cilantro, and salt. (Let sit for 15-30 minutes)

Finely chop one jalapeno pepper.
Add 1 cup of yellow onions. (Diced) Then squeeze 2 limes into the onion and jalapenos!
Mix ingredients together, then let sit for 30 minutes to soak in the lime juice.
Add 2 cups of Roma tomatoes!
Then add in cilantro and mix together and let sit for 15-30 minutes! Enjoy!
Pepper Joes
Pepper Joes


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