Crazy Tony's Italian Style Spinach

Pepper Joe's

Category

Meat & Veggies

Great side dish to add to your favorite meat or seafood!  If you want a real kick, we recommend adding some Carolina Reaper Flakes as a substitute to pepper flakes.

Ingredients

  • 1 lb fresh Spinach (mustards work great too)

  • 2 cloves minced fresh garlic

  • 1 TBSP olive oil

  • 1/2 tsp sea salt

  • 1/2 tsp dried Jamaican pepper flakes (or any really hot RED pepper flakes, such as cayenne) 

  • 1 small lemon wedge

  • 3 cups water

  • 3 chicken boullion cubes

Directions

  1. Rinse spinach or mustards, cut into 2 inch wide strips.

  2. Boil water and bouillion in sacepan, add greens.

  3. When water returns to a boil, turn heat to low and cook about 3 minutes.

  4. Drain greens, heat skillet to medium.

  5. Add oil, garlic, and pepper.

  6. Add greens and stir fry 5 more minutes.

  7. Squeeze in lemon add salt, and toss to warm bowl.
Crazy Tony's Italian Style Spinach

Crazy Tony's Italian Style Spinach

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