FREE SEEDS WITH EVERY ORDER! FREE SHIPPING ON ALL U.S. ORDERS OVER $50 | DUE TO COVID-19 WE TEMPORARILY CAN ONLY SHIP TO THE CONTINENTAL U.S. AND CANADA
FREE SEEDS WITH EVERY ORDER! FREE SHIPPING ON ALL U.S. ORDERS OVER $50 | DUE TO COVID-19 WE TEMPORARILY CAN ONLY SHIP TO THE CONTINENTAL U.S. AND CANADA
by Pepper Joes December 06, 2015 0 min read
Chilis & Soups
10 minutes
Can't get enough of Tabasco? We got you covered! This is from the Tabasco recipe booklet. It's quick and easy, and guaranteed to warm you on a cold winter day.
Pepper Joe's
1 tsp. beef bouillon
1/2 cup hot (not boiling) water
Tomato juice to taste
8 - 12 drops Tabasco sauce
Salt and pepper to taste
Dissolve 1 tsp. beef bouillon in 1/2 cup hot (not boiling) water
Fill with tomato juice.
Stir in 8 - 12 drops Tabasco sauce.
Add salt and pepper to taste
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