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Chile Relleno Hot Pepper Seeds

Chile Relleno Hot Pepper Seeds

Mild Pepper Seeds

SKU: ChileRellenoHotPepperSeeds

11 total reviews

Seeds
Regular price $ 3.99
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Description:

Chile Rellenos peppers are a great variety for Northern regions with shorter growing seasons and are used traditionally in the dish called Chile Rellenos.

These pepper plants grow to about 30-36" tall and are very prolific, producing good yields of these beauties. Chile Rellenos grow to 5-6" long and are generally thick-walled peppers with medium flesh. They will ripen from yellow, green, to then red, but they are great to eat fresh during their green and red stages.

Chile Relleno peppers have a bit of a kick, but nothing to fret about as you won’t notice the heat at all. This is a perfect pepper for the classic Chile Relleno casserole or any Mexican dish, and also great for stuffing, roasting, frying, stir-frying, and canning. Don’t miss out on this popular pepper!

Enjoy our Sweet Pepper Seeds and Mild Pepper Seeds to grow your own low-heat peppers.

Specifications:

  • Heat Level:
  • Plant Size: 2 ft.
  • Pod Size: 6 in.
  • Days to Harvest: 80 - 89 days
  • Origin: Mexico
  • Species: Annuum
  • SHU: 1,500+

Growing Instructions

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Customer Reviews

Based on 11 reviews
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9%
(1)
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18%
(2)
A
Alexander W.
Growing

They are about 7 inches tall and no fruit yet. Growing well.

Getting Started

So, you've received your seeds and are wondering what's next? At Pepper Joe's, we're committed to equipping you with everything you need to succeed in germinating the pepper seeds you've chosen. Our mission is to introduce you to a diverse array of pepper varieties, setting the stage for an exciting and rewarding gardening experience. Let's dive into the essentials together.

  • What You'll Need

    Soil and Tray Method

    Seed Starting Supplies 
  • Plant your Seeds

    1. Pre-saturate your seed starting soil mix. Ensure the seed starting mix is fully saturated prior to planting your seed.
    2. Make a ¼-inch hole in the center of each seed starting cell. A #2 pencil eraser is a great tool for making these holes.
    3. Place your seed and cover gently with soil.
      You can plant up to 4 seeds per cell to help ensure successful germination.
  • 4. Place your heat mat under  your base tray and your humidity dome on top. For best results, set your temperature controller between 75 - 80 degrees.

    5. Place your plant light above the seed starting tray and turn on. Refer to the plant light manufacturers instructions for the optimal distance. Plant light should remain on for 14 to 16 hours per day.

    6. Enjoy watching them grow! See our full instruction page below for more information.

    Starting Peppers from Seed