Lombok Pepper Seeds
Lombok Pepper Seeds
Each pepper seed pack includes 10+ seeds. For orders with more than 1,000 seeds, please request bulk packaging.
Description:
Description:
The Lombok Chili pepper gets its namesake from the Indonesian island of Lombok where it originated from. Eventually, this pepper made its way to America, and has become a popular chili pepper to use!
These pepper plants grow well in most environments and can reach heights of up to 3 ft. – even higher when planted directly into the ground. Lombok pepper plants boast high yields of these 6” long peppers that ripen to a bright, shiny red color at maturity. Pods are cone-shaped that taper off to a straight or curved point. The points of these fruits don’t have any heat, which allows them to be eaten fresh like sweet peppers.
Because of their great taste and sweet mild flavor, Lombok peppers have many culinary uses. In Indonesia, they are mostly pureed into a paste called Sambal, but others have used these peppers for roasting and adding to fresh foods.
Looking to grow peppers with just the right amount of heat? View our Medium Hot Pepper Seeds!
Specifications:
Specifications:
-
Heat Level:
- Packet Quantity: Each pepper seed pack includes 10+ seeds. For orders with more than 1,000 seeds, please request bulk packaging.
- Plant Size: 3 ft.
- Pod Size: 6 in.
- Days to Harvest: 80 - 89 days
- Origin: Indonesia
- Species: Annuum
- SHU: 1,000+
Growing Instructions
Growing Instructions
Getting Started
So, you've received your seeds and are wondering what's next? At Pepper Joe's, we're committed to equipping you with everything you need to succeed in germinating the pepper seeds you've chosen. Our mission is to introduce you to a diverse array of pepper varieties, setting the stage for an exciting and rewarding gardening experience. Let's dive into the essentials together.
-
What You'll Need
Seed Starting SuppliesSoil and Tray Method
- Water
- Seed Starting Soil Mix of Choice (seed starting mix is different than potting soil.)
- Seed Germination Tray
- Humidity Dome
- Heat Mat
- Temperature Controller
- Plant Light
- Plant Labels
- #2 Pencil or similar object
- Gloves (optional, but if you're dealing with super-hot peppers, oil may still be on the seed)
-
Plant your Seeds
- Pre-saturate your seed starting soil mix. Ensure the seed starting mix is fully saturated prior to planting your seed.
- Make a ¼-inch hole in the center of each seed starting cell. A #2 pencil eraser is a great tool for making these holes.
- Place your seed and cover gently with soil.
You can plant up to 4 seeds per cell to help ensure successful germination.
-
Starting Peppers from Seed4. Place your heat mat under your base tray and your humidity dome on top. For best results, set your temperature controller between 75 - 80 degrees.
5. Place your plant light above the seed starting tray and turn on. Refer to the plant light manufacturers instructions for the optimal distance. Plant light should remain on for 14 to 16 hours per day.
6. Enjoy watching them grow! See our full instruction page below for more information.
