Directions

1. Preheat oven to 350 degrees
2. Slice jalapeño peppers in half. Set them onto a lightly oiled baking sheet and bake 20-25 minutes.
3. Remove from oven and cover the peppers with foil to allow the peppers to steam. Then peel the skins and discard them.
4. Put the peppers into a food processor.
5. Heat a small pan to medium heat and add chopped onion and garlic. Then add olive oil and cook for 5 minutes.
6. Add all remaining ingredients and simmer for a few minutes. Then, throw Into the food processor!
7. Process the sauce until it is smooth throughout. Enjoy!