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Abyss Chocolate Pepper Seeds

Abyss Chocolate Pepper Seeds

Super Hot Pepper Seeds

SKU: AbyssChocolate10

1 total reviews

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Regular price $ 6.99
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Description:

This is a rare super hot variety that you won’t get anywhere else! The Abyss Chocolate is a creation from Kevin Bain and is a four-way cross, however, the cross is unknown, so we are growing a mysterious pepper! It’s being kept a secret for now, but that’s not a big deal because we still get to grow and taste this beauty. The heat level is also unknown, but we do know it packs some heat.

The Abyss Chocolate pepper ripens from green to a chocolate color and forms into an oval shape and a tiny tail. The Abyss looks pretty gnarly with its rough, bumpy, scary-looking skin. This is a solid throat burner and is excellent to grow in your garden. The Abyss Chocolate pepper plant is a medium-to-high yielder and is a mid-seasonal/late-season producer.

As you slice the pepper open, not only does it reside a lot of oil in the flesh, but you may even see it dripping on the knife you cut it open with. When you take a bite, you’ll tasty fruity, floral, and earthy flavors. That’s before the heat punches you in the throat! Use this for hot sauces, seasoning, marinades for a variety of meat, and more!

Love the taste of scorching-hot peppers? Grow more with our Super Hot Pepper Seeds!

Specifications:

  • Heat Level:
  • Pod Size: 3 in.
  • Days to Harvest: 90 - 99 days
  • Origin: USA
  • Species: Chinense
  • SHU: unknown

Growing Instructions

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Customer Reviews

Based on 1 review
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c
cory j.
None sprouted

Most of my Jalapeños and habaneros sprouted, but none of the abyss seeds did.

Cory,
Thank you for taking the time to provide a review! We are sorry to hear that none of your Abyss Chocolate Pepper seeds have sprouted. Our team would be happy to investigate this issue. A customer service representative will be reaching out to you shortly so we can provide resolution. We look forward to hearing from you!

Getting Started

So, you've received your seeds and are wondering what's next? At Pepper Joe's, we're committed to equipping you with everything you need to succeed in germinating the pepper seeds you've chosen. Our mission is to introduce you to a diverse array of pepper varieties, setting the stage for an exciting and rewarding gardening experience. Let's dive into the essentials together.

  • What You'll Need

    Soil and Tray Method

    Seed Starting Supplies 
  • Plant your Seeds

    1. Pre-saturate your seed starting soil mix. Ensure the seed starting mix is fully saturated prior to planting your seed.
    2. Make a ¼-inch hole in the center of each seed starting cell. A #2 pencil eraser is a great tool for making these holes.
    3. Place your seed and cover gently with soil.
      You can plant up to 4 seeds per cell to help ensure successful germination.
  • 4. Place your heat mat under  your base tray and your humidity dome on top. For best results, set your temperature controller between 75 - 80 degrees.

    5. Place your plant light above the seed starting tray and turn on. Refer to the plant light manufacturers instructions for the optimal distance. Plant light should remain on for 14 to 16 hours per day.

    6. Enjoy watching them grow! See our full instruction page below for more information.

    Starting Peppers from Seed