Árbol Chili & Garlic Hot Sauce

🌶️ Árbol Chili & Garlic Hot Sauce – Smoky, Savory, and Uniquely Bold

Our Árbol Chili & Garlic Hot Sauce is a fresh twist on a timeless classic smoky, garlicky, and full of character. Crafted with smoked árbol chilies, ripe red jalapeños, and roasted garlic, this sauce delivers balanced medium heat with rich, savory undertones and a hint of earthy cumin. It’s smooth, bold, and endlessly versatile, the perfect drizzle for tacos, burritos, pizza, or eggs. Whether you’re a flavor explorer or a DIY sauce maker, this small-batch blend adds gourmet depth to every bite.

🌱 From Seed to Sauce: Make It Yourself

Want to recreate your own smoky garlic blend? Here’s how to start:

• Grow your own Chile De Arbol and Jalapeño seeds for layered medium heat
  

• Add vinegar, garlic, lime juice, cumin, and black pepper to complete your recipe, then ferment, blend, and bottle your homemade sauce.

• Explore our Seed Starting Supplies for seed trays, soil mixes, and labels, everything you need to turn your garden harvest into gourmet heat.

👍 Why You’ll Love It

Flavor Profile: Smoky árbol chili + roasted garlic + warm cumin
Heat Level: 4/10  balanced medium heat with smooth, savory flavor
Use It On: Tacos, burritos, pizza, eggs, grilled veggies, or breakfast sandwiches
DIY Friendly: Ideal for home sauce makers crafting smoky, garlic-forward hot sauces

🌿 Ingredients & Origin

Made in small batches with árbol chilies, red jalapeños, garlic, vinegar, cumin, and natural spices. All-natural, vegan-friendly, and full of smoky depth.

Distilled Vinegar, Jalapeño Pepper Puree (Jalapeño Peppers, Salt, and Acetic Acid), Chile De Arbol Pepper, Garlic (Garlic, Water), Lime Juice from concentrate, Cumin, Black Pepper