Burning Bush F1 Pepper Seeds
Burning Bush F1 Pepper Seeds
10+ Seeds. Pepper seeds are packaged in 10 packs. For bulk orders, please request bulk packaging.
- 10% off 10+
Description:
Description:
The Burning Bush F1 Pepper, also known as the Habanero Burning Bush or the Burning Bush Habanero, is a hybrid that looks very similar to the Chichzen Itza and has an immaculate fruity taste.
This pepper is one of the earliest maturing Habaneros that we carry in our store, which is said to mature 2-3 weeks earlier than most habanero varieties. These wrinkles, lantern-shaped, 3" long peppers change their colors into a flaming peach-orange when ripe. This is a beautiful plant for you to grow on your garden or patio!
The taste is what you would expect from a Habanero, which has a sweet floral taste with bitter and dark notes. Burning Bush peppers are great for cooking and roasting, and having these fresh on hand makes salsa or hot sauces easy and convenient to make!
***This cross is it's in first generation, pepper pods may vary
Check out our other Habanero Pepper Seeds and be sure to browse through our selection of Habanero Snacks & Spices to satisfy your "spicy" tooth!
Specifications:
Specifications:
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Heat Level:
- Packet Quantity: 10+ Seeds. Pepper seeds are packaged in 10 packs. For bulk orders, please request bulk packaging.
- Plant Size: 3 ft.
- Pod Size: 3 in.
- Days to Harvest: 80 - 89 days
- Origin: USA
- Species: Chinense
- SHU: 180,000
Growing Instructions
Growing Instructions
Getting Started
So, you've received your seeds and are wondering what's next? At Pepper Joe's, we're committed to equipping you with everything you need to succeed in germinating the pepper seeds you've chosen. Our mission is to introduce you to a diverse array of pepper varieties, setting the stage for an exciting and rewarding gardening experience. Let's dive into the essentials together.
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What You'll Need
Seed Starting SuppliesSoil and Tray Method
- Water
- Seed Starting Soil Mix of Choice (seed starting mix is different than potting soil.)
- Seed Germination Tray
- Humidity Dome
- Heat Mat
- Temperature Controller
- Plant Light
- Plant Labels
- #2 Pencil or similar object
- Gloves (optional, but if you're dealing with super-hot peppers, oil may still be on the seed)
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Plant your Seeds
- Pre-saturate your seed starting soil mix. Ensure the seed starting mix is fully saturated prior to planting your seed.
- Make a ¼-inch hole in the center of each seed starting cell. A #2 pencil eraser is a great tool for making these holes.
- Place your seed and cover gently with soil.
You can plant up to 4 seeds per cell to help ensure successful germination.
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Starting Peppers from Seed4. Place your heat mat under your base tray and your humidity dome on top. For best results, set your temperature controller between 75 - 80 degrees.
5. Place your plant light above the seed starting tray and turn on. Refer to the plant light manufacturers instructions for the optimal distance. Plant light should remain on for 14 to 16 hours per day.
6. Enjoy watching them grow! See our full instruction page below for more information.
