Looking for an all-around beautiful pepper plant that produces wonderful tasting fruit? This pepper starts off a creamy white color, changing into a light green with dark green stripes and markings, to a vibrant orange with dark red and brown streaks. The Fish Pepper was traditionally used in oyster and crab houses in the northeastern United States. The name "fish pepper" is most likely correlated to the chile's popular use with seafood. Such a tasty pepper!
Heat level: 5,000-30,000 Scoville Heat Units
10+ Seeds Per Pack
A wicked hot cross between a Trinidad Scorpion, a 7 Pod Jonah, and another mysterious pepper. (We are thinking Scotch Bonnet) This is one gnarly looking pod with extreme variations....
Looking for a pepper with great upfront heat and an extremely refreshing flavor? The Aji Gold not only brings these things to the table, but also yields a bountiful harvest! The Aji Gold...
$ 6.99 $ 7.99
The 7 Pot Merlot is not just another pepper that exceeds the 1 Million+ SHU's club. Its color shift is very unique compared to other super hot peppers. You may...