
Port Wine Cheese Spread *New Release*
Port Wine Cheese Spread *New Release*
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Description:
Description:
Port Wine Cheese Spread (8 oz)
Sophisticated, smooth, and irresistibly social, our Port Wine Cheese Spread knows how to make an entrance. Crafted in Almena, Wisconsin, this velvety blend of real Wisconsin cheddar and port wine delivers a perfect balance of creamy richness and sweet berry undertones. It’s a classic pairing that feels both nostalgic and indulgent, whether you’re serving it at a holiday gathering or savoring a quiet night in.
Spread it over artisan crackers, warm it slightly for dipping, or let it shine beside a crusty baguette. However you enjoy it, this cheese spread brings old-world flavor and Wisconsin craftsmanship to your table.
Looking for a spicy twist? Try our Jalapeno Cheese Spread
Net Weight: 8 oz.
Origin: Almena, Wisconsin
Flavor Profile: Sweet, nutty, and creamy
Perfect Pairings: Crackers, crusty artisan bread, or cheese boards
Explore our Wisconsin Cheese selection for more for you & our Gift Selection for more for your favorite humans
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Mindful Packing & Shipping
We take care to protect the integrity of your cheese in transit. Our vacuum-sealed, hard cheeses are safe outside of refrigeration in transit. If temperatures are above 60 degrees in your location, we ship in insulated boxes with gel ice packs to protect your shipment, at no extra charge.*Please note that insulated shipping in the summer and to locations above 60 degrees will alter the appearance of this box as pictured. Please email talk@cheesebros.com with any questions.
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Ingredients
Port wine cold pack cheese food (sharp cheddar cheese [pasteurized cultured milk, salt, enzymes], water, reduced lactose whey, cream, port wine, whey, sorbic acid [to prevent mold], sea salt, guar gum, annatto color, lactic acid, red #40), cream cheese (pasteurized milk and cream, cheese culture, salt, stabilizers [carob bean, xanthan, guar gums]), mayonnaise (soybean oil, water, egg yolks, distilled white vinegar, eggs, contains less than 2% of: high fructose corn syrup, salt, natural flavor, mustard flour, calcium disodium edta [to preserve flavor, paprika), sorbic acid (preservative). Contains: milk, eggs. Made in a facility that handles wheat, soy, eggs, milk and tree nuts.
Shipping
Shipping
Mindful Packing & Shipping
We take care to protect the integrity of your cheese in transit. Our vacuum-sealed, hard cheeses are safe outside of refrigeration in transit. If temperatures are above 60 degrees in your location, we ship in insulated boxes with gel ice packs to protect your shipment, at no extra charge.
*Please note that insulated shipping in the summer and to locations above 60 degrees will alter the appearance of this box as pictured.
Fresh Tips
Fresh Tips
All of our cheeses last a year or more, sealed in the fridge (they should not be frozen - exceptions below)
Cheese spreads last 10 months in the fridge
Cheese curds should be enjoyed or frozen within 2 weeks of delivery for best flavor; they can be stored in the freezer for up to 6 months
Ingredients
Ingredients
Port wine cold pack cheese food (sharp cheddar cheese [pasteurized cultured milk, salt, enzymes], water, reduced lactose whey, cream, port wine, whey, sorbic acid [to prevent mold], sea salt, guar gum, annatto color, lactic acid, red #40), cream cheese (pasteurized milk and cream, cheese culture, salt, stabilizers [carob bean, xanthan, guar gums]), mayonnaise (soybean oil, water, egg yolks, distilled white vinegar, eggs, contains less than 2% of: high fructose corn syrup, salt, natural flavor, mustard flour, calcium disodium edta [to preserve flavor, paprika), sorbic acid (preservative). Contains: milk, eggs. Made in a facility that handles wheat, soy, eggs, milk and tree nuts.


How It Works
1. SHOP
Shop high-quality Wisconsin cheeses, shipped nationwide from Barron, Wisconsin.
2. STORE
Our cheeses are vacuum-sealed, hard varieties that are safe outside of refrigeration in transit. Open the package and store your cheese in the refrigerator upon arrival for best quality.
3. ENJOY
Unwrap, share, and enjoy your artisan Wisconsin Cheese.
Why We Partner With Cheese Brothers
Made to Share-
Meet the Makers
Cheese Brothers is built on the idea that good cheese brings people together. Their mission is to create a new kind of cheese company, one that’s rooted in community, strengthened by lasting relationships, and bonded by a true brotherhood of cheese. That dedication to connection and quality is exactly why we’re proud to partner with them.
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A Tradition Since 1919
Since 1919, when Eric’s great-grandpa Fred came from Switzerland, Cheese Brothers have stayed true to traditional cheesemaking. From fresh milk and cultures to aging, cutting, and wrapping, every block reflects more than a century of craftsmanship — now delivered right to your door.
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Crafted With Care
Cheese Brothers keep it simple: real Wisconsin cheese made with milk from local family farms who care. Seasonings are always natural and straightforward, never artificial, never over-processed. Just honest cheese, the way it should be.
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