Canadian Super Pickles
- 1 Canadian Gallon (160 oz) jar
- Enough 3" clean cucumbers to fill the jar 3/4 full
- 3 Habaneros chopped with seeds
- 12 Jalapenos chopped with seeds
- 12 cloves garlic whole
- Cider vinegar
- Put cukes in the jar.
- Add the peppers and garlic.
- Fill the jar with vinegar.
- Put on lid, tight.
- Put in a cool dark place for 2 weeks or so.
Trust y'all like them!