Devil Dust

Don't say we didn't warn you. We grow a selection of the world's hottest peppers using organic farming processes on our Rhode Island property. Once harvested, our organically-grown hot chilies are dehydrated on-site, ground to perfection, and bottled within days of picking to ensure you receive the freshest (and hottest) flavors possible. Varieties of Bhut Jolokia (ghost pepper), along with Naga Morich, Moruga Scorpion, Carolina Reaper, and Habanero lead to a quite invigorating experience. 

Not for the faint of heart, but packed full of delicious flavor for all you chili-heads out there! A little bit can go a long way in waking up sauces, salsas, soups, salads, and so much more. We love to sprinkle a bit in margaritas, and when those buffalo wings aren't quite hot enough...look no further. Chili? Yes. Eggs? Yes. Everything?? Yes.

Each bottle contains 1/4 cup of pure superhot chili powder.

Scoville Scale: 750,000-1,000,000