Black Garlic Carolina Reaper Hot Sauce

🌶️ Black Garlic Carolina Reaper Hot Sauce – Sweet Heat with Bold Depth

Experience a fiery fusion like no other with our Black Garlic Carolina Reaper Hot Sauce. This small-batch creation blends the deep, savory umami of fermented black garlic with the slow-building fire of the legendary Carolina Reaper, one of the hottest peppers in the world. A touch of sweet maple syrup rounds out the flavor, creating a rich, complex balance of sweet, smoky, and spicy. Handcrafted in Stanley, Wisconsin, this gourmet sauce is perfect for hot sauce collectors, spice adventurers, and DIY makers who crave bold, layered heat. 

⚠️ Heat Warning: This sauce delivers Carolina Reaper-level intensity, proceed with caution and enjoy responsibly. 

🌱 From Seed to Sauce: Make It Yourself

Recreate this umami-packed, fiery blend in your own kitchen:

• Grow your own Carolina Reaper and Serrano pepper seeds for bold, fruity heat

• Plant garlic bulbs to ferment into black garlic for rich umami depth

• Add vinegar, maple syrup, and spices to balance the heat, then ferment, blend, and bottle your homemade sauce.

• Explore our Seed Starting Supplies to turn your garden harvest into gourmet heat.

👍 Why You’ll Love It

Flavor Profile: Deep black garlic umami + fruity Reaper heat + sweet maple finish
Heat Level: 10/10  superhot, bold, and full-bodied
Use It On: Ramen, lo mein, wings, mac & cheese, charcuterie, or grilled cheese
DIY Friendly: Inspires home sauce makers to experiment with sweet, savory, and spicy balance

🌿 Ingredients & Origin

Handcrafted in small batches in Stanley, Wisconsin, using Carolina Reaper peppers, black garlic, maple syrup, vinegar, and spices. All-natural, vegan-friendly, and bursting with gourmet depth.

Distilled Vinegar, Red Serrano Pepper Mash (Red Serrano Peppers, Salt), Carolina Reaper Pepper Puree (Carolina Reaper Peppers, Salt, Acetic Acid), Pure Maple Syrup, Roasted Garlic (Garlic, Water), Black Pepper, Black Garlic