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HP-3073 Habanero Hot Sauce


  • 1 can Peach halves, drained
  • 2 Red Savina Habanero (canned) peppers
  • º cup Habanero juice (from jar)
  • 1/4 cup Peach Syrup
  • 1 TB Salt
  • 1 tsp Liquid Smoke


  1. Blend until smooth.
  2. Enjoy!

Note: This is NOT a nuclear hot sauce but it does taste great and has quite a nice afterburn. Fantastic on grilled burgers or as a glaze for grilled chicken or pork.